Snack Recipes

December 13, 2019

Camp Recipe: Toasted Coconut Hot Chocolate

Toasted coconut hot chocolate in a cup

Warm and toasty! That is exactly how you’ll feel when you make this Toasted Coconut Hot Chocolate. On a snowy winter’s day, we often find ourselves craving the nostalgic taste of hot chocolate. The rich creamy taste has a magical way of transporting us back days of school cancellations, snowball fights, and building snow forts. […]

The post Camp Recipe: Toasted Coconut Hot Chocolate appeared first on REI Co-op Journal.

December 5, 2019

Backpacking Recipe: Apple Quinoa Porridge

Backpacking apple quinoa porridge in a reusable stasher bag

Upgrade your standard bowl of oats for this delicious apple quinoa on your next backpacking trip. Sometimes it’s nice to switch things up. Instant oatmeal has been a staple of ours on so many trips that it's now the de-facto breakfast. What are we going to eat this morning? The same thing we eat every […]

The post Backpacking Recipe: Apple Quinoa Porridge appeared first on REI Co-op Journal.

November 22, 2019

Camp Recipe: Thanksgiving Stuffed Mushrooms

Thanksgiving stuffed mushrooms, plated and ready to serve

Mushroom caps filled with savory goodness, these stuffed mushrooms are a tasty late-season camping or Thanksgiving appetizer. While we don’t always have the foresight to make them ourselves, we are eternally grateful to anybody who makes a proper appetizer. Not only does an appetizer really class up an evening, but makes the pre-dinner prep feel […]

The post Camp Recipe: Thanksgiving Stuffed Mushrooms appeared first on REI Co-op Journal.

October 25, 2019

Camp Recipe: Pumpkin Coffee Cake

Slice of pumpkin coffee cake with coffe

A warm fluffy treat to celebrate the fall season, this pumpkin coffee cake is great for breakfast, afternoon coffee or dessert. It’s easy to go overboard with pumpkin spice and turn everything into a pumpkin spiced spectacular. This can lead to some truly bizarre crossover products. Does anyone really need pumpkin-spiced Pringles? Or pumpkin-spiced sparkling […]

The post Camp Recipe: Pumpkin Coffee Cake appeared first on REI Co-op Journal.

September 19, 2019

Camp Recipe: Peach Panzanella Salad

Stirring panzanella salad

Combining all the greatest flavors of summer, this Panzanella is the perfect side dish for any outdoor occasion.  Panzanella is a traditional Tuscan salad that includes fresh tomatoes, basil, mozzarella, and stale bread. In this version, we lean into summer a little more with the addition of sliced peaches. It’s bright, zesty, sweet and completely […]

The post Camp Recipe: Peach Panzanella Salad appeared first on REI Co-op Journal.

August 23, 2019

Campworthy: S’maffles

Recipe: S’maffles Submitted by: Chelsea Hometown: Bothell, WA What do you love about this recipe? This combines my two loves: waffles and s’mores. The last time I made these was on a 4th of July trip. There was wine involved… which may have impacted the flavor (for the better). S’maffles Ingredients Waffles (three options) Make Belgian […]

The post Campworthy: S’maffles appeared first on REI Co-op Journal.

August 9, 2019

Camp Recipe: Dutch Oven Raspberry Cake

Raspberry dutch oven cake, plated and ready to serve

Prepared in a Dutch oven, this delicious raspberry cake allows you to enjoy a fresh home-baked cake, outside. One of the things we love the most about cooking in a Dutch oven is the ability to produce baked goods wherever our adventures take us. However, it does have a bit of a learning curve to […]

The post Camp Recipe: Dutch Oven Raspberry Cake appeared first on REI Co-op Journal.

July 17, 2019

Campworthy: Healthy-ish Popcorn

Campfire popcorn

Recipe: Healthy-ish Popcorn Submitted by: Jenna Hometown: Virginia, MN What do you love about this recipe? I really love this recipe because it’s so easy to make and if you don’t eat it all you can bag it for a snack later. Ghee can last a month without refrigeration so I love taking it on camping trips. […]

The post Campworthy: Healthy-ish Popcorn appeared first on REI Co-op Journal.